Sumpia crispy. Lumpia are Filipino fried spring rolls filled with ground pork and mixed vegetables. Lumpia or Lumpiang Shanghai is a type of Filipino egg roll. The basic filling is composed of ground pork along with minced onions, carrots, seasonings.
Lumpia are various types of spring rolls commonly found in Indonesia and the Philippines.
Lumpia are made of thin paper-like or crepe-like pastry skin called "lumpia wrapper".
I make fried lumpia so often at home, I've come up with so many delicious ways to enjoy them.
Anda dapat membuat Sumpia crispy menggunakan 4 bahan dan 6 langkah demi langkah. Begini cara membuat Sumpia crispy yang benar.
Bahan-bahan Sumpia crispy
- Anda Membutuhkan 30 lembar untuk Kulit lumpia.
- Anda perlu 100 gr untuk Abon sapi.
- Anda Membutuhkan 3 sdm untuk Terigu (bisa lebih untuk lem).
- Siapkan 1/2 kg untuk Minyak goreng.
I like to switch things up with various fillings, from a vegetarian version with tofu. This crispy Lumpia has successfully captured the taste of Filipino kids and grown-ups The Lumpiang Singkamas, as the name implies, is your traditional lumpia but with a twist. Like Filipino egg rolls, they're stuffed with tasty pork and cabbage and fried. Begitu dengar kata Lumpia, langsung inget deh sama kota Semarang.
Step by step Sumpia crispy
- Terigu diaduk dengan air secukupnya(jangan terlalu encer).
- Gunting kulit lumpia menjadi 4 bagian.
- Taruh abon secukupnya ditengah lembaran lumpia yang telah digunting.
- Lipat ujung bertemu ujung,lalu gulung beri lem terigu,begitu seterusnya.
- Panaskan minyak masukan sumpia goreng hingga warnanya kecoklatan.
- Siap dihidangkan:).
Oleh-oleh yang tidak boleh dilupakan saat pergi ke Semarang salah satunya. This crispy roasted chickpeas recipe is the perfect salty, crunchy healthy snack! There's a reason why Lumpiang Shanghai - Filipino Spring Rolls (Lumpia) are the hit of every Filipino family gathering! Filled with pork, shrimp and vegetables, they are as much. Crispy, crunchy Filipino Spring Rolls or Lumpiang Shanghai is definitely a treat and a favorite on any get-together!